Ginger Apple Harvest
Just in time for fall! Enjoy this seasonal cocktail combining Seagram’s® Ginger Ale, apple cider, Bacardi® Spiced Rum and a splash of brown sugar syrup. Served cold in a glass mug rimmed with cinnamon sugar, garnished with a Honeycrisp apple.
Ingredients:
- Rim Cinnamon Sugar
- 2 Cup(s)Ice
- 2 fl. oz(s) Bacardi® Spiced Rum
- 1 pump(s) Brown Sugar Syrup
- 1.5 fl. oz(s) Apple Cider
- 3 fl. oz(s) Seagram’s® Ginger Ale
- 2 slice(s) Honeycrisp Apple slices